Fare With A Flair | Huron-Kinloss Canada

Fare With A Flair: Corn adds new twist to potato salad

Sat, 06/28/2025 - 00:53 London Free Press

Add a few ingredients, including corn, to spruce up a summer potato salad.

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Fare With A Flair: Portobello mushrooms make great summer veggie burgers

Sat, 06/21/2025 - 01:59 London Free Press

Portobello mushrooms are a popular variety of mushroom, known for their dense texture, great flavour and their size.

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Fare With A Flair: Flat bread makes quick pizza

Sat, 06/14/2025 - 00:33 London Free Press

Although I enjoy making a pizza from scratch, there are times when I need to get something "pizza-like" prepared quickly.

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Fare With A Flair: Avocado upgrades egg salad

Sat, 06/07/2025 - 00:11 London Free Press

The only downside to this egg salad variation is it must be enjoyed the day you make it

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Fare With A Flair: Start your day with strawberry parfait

Sat, 05/31/2025 - 00:13 London Free Press

The addition of orange juice and zest gives the berries a new flavour

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Fare With A Flair: Cabbage a sturdy base for Asian salad

Sat, 05/17/2025 - 00:47 London Free Press

This is a good long weekend salad.

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Fare With A Flair: Flourless chocolate cake easy and delicious

Sat, 05/10/2025 - 00:50 London Free Press

It's Mother's Day weekend and I'm excited to be hosting a brunch to celebrate my daughters-in-law and my sister.

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Fare With A Flair: Asian soup hearty and delicious

Sat, 05/03/2025 - 00:16 London Free Press

One of my favourite dishes when I was first introduced to Chinese food was wonton soup — delicious pork wontons floating in a light broth along with snow peas and thin slices of barbecue pork. We would order it every time we went to our favourite Chinese restaurant. In later years, I would learn how […]

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Fare With A Flair: Pantry staples produce satisfying side dish

Sat, 04/26/2025 - 00:24 London Free Press

One ingredient I would not be without in my kitchen is salsa.

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Fare With A Flair: Potato-mushroom gratin makes holiday meals special

Sat, 04/19/2025 - 01:26 London Free Press

With Easter weekend upon us, many families will be celebrating over the next few days. Easter is also a great time to welcome spring and get together over a special meal.