Recipes

Although I enjoy making a pizza from scratch, there are times when I need to get something "pizza-like" prepared quickly.

There's a seasonal shuffle happening for fuzzy reasons.

The only downside to this egg salad variation is it must be enjoyed the day you make it

The addition of orange juice and zest gives the berries a new flavour

This is a good long weekend salad.

Outgrown and inefficient, the roundhouse brewhouse space will eventually get more lucrative use.

The papal conclave smoke signal has evolved from an incidental byproduct of burning ballots into a carefully engineered communication tool

It's Mother's Day weekend and I'm excited to be hosting a brunch to celebrate my daughters-in-law and my sister.

One of my favourite dishes when I was first introduced to Chinese food was wonton soup — delicious pork wontons floating in a light broth along with snow peas and thin slices of barbecue pork. We would order it every time we went to our favourite Chinese restaurant. In later years, I would learn how […]

One ingredient I would not be without in my kitchen is salsa.

With Easter weekend upon us, many families will be celebrating over the next few days. Easter is also a great time to welcome spring and get together over a special meal.

A new restaurant serving Afghan food has a menu inspired by the country’s long history.