London Free Press
Shedden – Three years after changing ownership, a local butchery has outgrown its longtime 700-square-foot home, with its new owners preparing to more than quadruple their production space with a new facility. Evelyn’s Sausage Kitchen has moved its storefront across the street into Shedden’s former fire hall on Talbot Line. The new location still offers the […]
Read the full story from the source
New owners, big plans for small-town butchery booming in size: ‘Exciting’